Two Things only! April 18th, 2024

These are my thoughts after watching Ripley, and as we’re heading back to La Isla Mínima I thought I’d put an Instagram post from our trip last year on Five Things…

{ONE} Steven Zaillian and Robert Elswit’s RIPLEY (Netflix)

If you want to watch this series about an amoral chancer, you will pay for the pleasure. You will be put through the mill. You won’t cast off the deaths like in a two-hour film. You’ll come face-to-face with the real-time problems of murdering someone, especially when those acts weren’t premeditated but arose from a build-up of tension turning into a red mist. If you kill someone on a boat that’s some distance from the shore, this is how it goes down. None of your ideas work, you’re covered in blood, the rope holding the anchor won’t break, and when you do figure that out, it will come to bite you as you fall off the boat and it’s set ploughing a spinning circle, dragging said anchor at speed towards you every rotation. By you, I mean Tom Ripley, of course. The murder and its aftermath last about half the episode — deliberately saying; this may not be your kind of murderous film noi

It may also not be your film noir because it has the pace of a film from the 50s. RIPLEY is brave enough to inhabit a world where letters and landlines were the only way to communicate; there were few elevators (but many stairs) in crumbling southern European cities and coastal towns, and life moved at a snail’s pace (appropriately for Highsmith). In today’s world of everything everywhere all at once, this can be a tough watch. Looking at Fallen Idol now, say, or The Third Man, through eyes blasted by the internet or the Marvel Universe, it will drag. But there’s something magnetic in RIPLEY’s formal brilliance — the repeated shots of trains and ferries unhurriedly taking the characters to their next fated appointment — that gets under your skin and keeps you gripped.

It was totally consistent, unlike those series that start with an obvious set of tricks and angles, but by episode four have gone to hell; RIPLEY followed through to the bitter end, a queasy tension permeating its entire length. The directorial vision was so controlled that it was interesting to read an interview with the director and cinematographer in Vanity Fair, where it became obvious that many of the shots were unplanned — most astonishingly in the overhead shot that introduced Dickie and Marge as they lay on the beach, where the shadow of Tom walking up to them falls across the couple.

I’ve never seen a film with so much outrageous patina — the walls, the churches, the leather chairs, the churches, the bench the cat sits on. It was like the casting was also patina-driven: the supporting characters were stunning — you looked forward to the next postman, hotel receptionist, or mafioso being introduced, so you could glory in their fascinating faces, lit in chiaroscuro as they reacted to our (not so charming) grifter. So, hugely recommended if you love the work of Margaret Bourke White or Lee Miller, Carol Reed or Fellini, Gordon Willis or Sven Nyquist. Me, I’m looking for a pair of sunglasses to turn the world monochrome for the summer.


{TWO} LA ISLA MINIMA

We drove to Isla Mayor on a one-way-in-one-way-out road with a bootful of out-of-date medications and a kitchen knife wrapped in a towel. We went there because of a Spanish film we saw, beguiled by its extraordinary setting, and because we love edgelands, those liminal spaces that have their own peculiar atmosphere. The film was called Marshland — in Spanish La Isla Mínima — a policier set in the 80s, but dealing with problems rooted in the Franco era.

Isla Mayor didn’t disappoint. This region, part of a national park, produces 40% of Spain’s rice, is as flat as the fens and consists of miles of paddy fields. As we ate crab tails in a local restaurant, thunder rolled in from the north, the heavens opened, what seemed like a month’s rain fell in half an hour, and everyone was deliriously happy — as a poster on the wall said: “Water is Life, we save the Island, we save an entire people!” The woman who ran the bar dived into the rainy streets to fetch her car to drive a local diner home through the downpour, back in time to bring us our cortados.

Much like the River Po in Italy, where rice is also harvested, the area needs water to exist, and is in crisis in a time of global warming. It’s an hour from Seville, but its wildness feels like another country. When we’re home, we’ll re-watch Marshland, for its spot-on evocation of this eerie landscape. Oh, and the medications? We’d cleared them from our old friend’s boat and no chemist would take them. And the knife? We had some giant Spanish apples that we needed to cut into manageable slices…

A song about Soho, bakeries and fathers

Why today? So, on my dad’s birthday (he would have been one hundred and two today), a song about our Sunday trips to buy bread in Soho. I was brought up on Charing Cross Road, on the edge of Soho, where everything we needed was: food shops, liquor stores, barbers, music venues (for my dad), the wonderful magazine shop where I bought comics, and various school friends. There was a bakery, hidden down a slope, that supplied the restarants of Soho and beyond, and where locals would go and get fresh baguettes, hot from the ovens. The smell of fresh baked bread still gives me a Proustian rush. I just wish I could remember the name of the bakery…

What inspired it? I was listening to Ella Fitzgerald’s “Cry Me a River” and became hypnotised by its intro — Herb Ellis on guitar and Joe Mondragon on bass — so I looped it. I chopped up some electric piano and organ loops and then played some very reverbed guitar over the top. Walking in Soho one night, I passed Bourchier Street, and the lyrics started there, suggesting a use for the loopy track. I felt that I should use some of the names of the places we frequented (Camisa, Lina Stores, Ronnie’s, The Nellie Dean, Moroni’s… I got one wrong, Gerry’s, which didn’t open until the 80s, and I didn’t have time to re-record it — let it stand for all of Soho’s liquor stores!) 

About “Cry Me a River” Arthur Hamilton wrote it for Ella Fitzgerald to sing in Pete Kelly’s Blues, but it didn’t make the edit. It was then recorded by the languorous Julie London, and that version was used in the Jayne Mansfield film The Girl Can’t Help It. Wikipedia: “The jazzy number was a remnant of the past in a picture that otherwise celebrated the emergent beat of rock ‘n’ roll, but that didn’t prevent its selling millions and becoming one of the most covered standards of all time”. The bass and guitar on Julie’s version were played by Ray Leatherwood and Barney Kessell (who also arranged it).

Thanks to Calum (likeahammerinthesink) I hear the brilliant set of podcasts made by Clare Lynch for The Photographers Gallery, which solves the mystery (only my mystery, obviously) of the name of the bakery. Here’s a transcript…
Claudio Mussi: In the sixties there was the 2i’s Coffee Shop, next door to Camisa, where all the pop stars used to go. Bar Italia of course was there, where we all gathered in the afternoon to have a cup of coffee. Moroni, the news agent was very famous in London in the ‘60s, because he was the only one who used to sell Italian newspapers. The Italian people are crazy about football. On Monday, Gazzetta dello Sport used to arrive about 3 o’clock from Italy. In those days it used to come by plane from Milano, between 3 and 4. There used to be a queue, all waiters and chefs coming out of the restaurants in Soho, rushing there, queue up and wait for the newspaper to arrive so they could read the football Italia results. Because there was no other way of knowing the results.  And here, where La Perla was, there was a branch of a chocolatier, a firm that used to make chocolate that was in the corner of Great Windmill Street and I cannot remember the name. See this is a classy street now! Floris, Floris also used to be a bakery, a chocolatier. It used to be down there, I think, Floris the bakery. And this used to be a chocolatier. Armin Loetscher (Sweetie): I’ve been in London since 1959. I used to work as a pastry cook, when I worked for Madame Floris. You had to have a permit, then, you know to come in. But I worked in Zurich for a patisserie, and she knew Madame Floris. And she got me the job and I got a permit and worked there in Bouchier Street, Bouchier Street there, you know where the flats are, that used to be a bakery.

At the Edge of Town / A Song for Richard Manuel

Every April, I think about Richard Manuel, born on April 3, 1943, in Stratford, Ontario. I still remember where I was in March 1986, when I heard that he had taken his own life — the magazine art department of The Observer newspaper. I remember feeling unmoored for days, which seems too much of a reaction for someone I hadn’t met or known personally, but The Band had been such an important musical influence on my life. They were my equivalent of another generation’s Louis Armstrong or Hank Williams or Charlie Parker. When Sam and Ann Charters came through London on their way to live in Sweden in 1971, Sam had brought me five of his favourite albums as a gift. One of them was Music From Big Pink. He sat me down (I was fifteen at the time) and played me his favourite song, Richard’s “In A Station”. It sounded like nothing else I’d ever heard. It still sounds like nothing else I’ve ever heard.

Richard was one of my favourite singers, songwriters and drummers. He wrote incandescent, sui generis songs for The Band — “Whispering Pines”, “When You Awake”, “Sleeping”, “We Can Talk About It Now”, and “Lonesome Susie” — as well as putting the funereal music to Bob Dylan’s lyrics for “Tears of Rage”. There’s a lot of great writing about Richard’s extraordinary qualities, and a quick web search turns most of them up — or you can go to Jan Hoiberg’s excellent site on The Band, its history, songs and members. (https://theband.hiof.no/about_this_site.html)

I wrote this song in the 2010, a meditation on his tragic death, which happened at a time when the Robbie Robertson-less group were touring places that were, in reality, beneath them. When I came to the point in the song where there’s usually a solo, I remembered a lovely version of “Georgia On My Mind” that my pal Mark had worked on as he figured out how to record in Garageband, and I dropped the mp3 in the track. The song was a favourite of Richard’s (highlighting his love of Ray Charles), to which I added the sound of a disinterested supper club. So here’s my song for Richard, that Stratford star, because there “must be some way to repay you / Out of all the good you gave…”